Food & Ingredients
Food & IngredientsQichun Yinghong No.9 — Premium Chinese Red Tea
Category: Food & Ingredients
Yinghong No.9 (英红九号) is one of China's most celebrated red teas, cultivated in the misty highlands of Yingde City, Guangdong Province. This first-grade selection features hand-picked fresh leaves from the legendary Yinghong tea region, where centuries of unique terroir produce a rich, malty cup with natural hints of cocoa, dried longan, and caramel sweetness. The tea yields a bright amber-red liquor with a smooth, full-bodied taste and a lingering honey-like aftertaste. Best brewed using the quick-infusion method (Gongfu style) at 95-100°C with a 1:20 tea-to-water ratio. Each infusion reveals new layers of flavor — enjoy 6 to 7 pours from a single serving. Packed in a sealed 250g can to preserve freshness. Product standard: DB4418/T0001.
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149.00-34%
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Imported & distributed by Asas Albahth Commercial Company
License No. SC11444188101372
Sealed packaging — preserves freshness up to 3 years
First Grade
95-100°C
6-7 Infusions
250g Sealed
Limited in season!
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Expected shipping: 9/30/2026
Pre-order now — ships September 30, 2026.
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Direct from Chinese tea gardens to your cup
Certified First Grade
Meets DB4418/T0001 Guangdong provincial standard
Single Origin
From Shazhou Tea Garden, Yinghong Town, Yingde City
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